Baetis Nymphs – 01/12/2014

Baetis Nymphs 01/12/2014 Photo Album

Upon finishing the salvation nymph supply, I reviewed my fly tying to do list and noticed that the next patterns were RS2’s and soft hackle emergers. These are both very productive flies in Colorado during the spring and fall BWO hatches. I’ve had days when trout tune into these subsurface imitations like kids tune into candy on Halloween night. I can recall several occasions when I spotted only a handful of adults in the air, but the fish hammered subsurface nymphs and emergers. Apparently the nymphs get active but do not always emerge on the surface, and the fish notice this.

Beadhead RS2

Beadhead RS2

The RS2 has historically been my most productive baetis nymph imitation, and I’ve gradually evolved to tying all of them with a tiny nickel bead behind the eye. This added weight allows me to fish the RS2 as a single dropper beneath a buoyant attractor, although I sometimes fish it as a third fly on the point with a larger beadhead nymph in the middle position. There are also many times when the dry/dropper does not produce, but fishing a deeper nymph rig with a strike indicator does the trick. The RS2 is also productive in these instances as the point fly. I suspect this method excels when the nymphs are swimming up from deeper in the water column.

Teal Baetis Nymph

Teal Baetis Nymph

Once I completed the 15 RS2’s according to my plan, I found another ten that were in my refurbishment supply, and I made them as good as new. In addition, I retrieved 9 teal baetis nymphs and 8 WD40’s and refurbished them as well. These two patterns also imitate BWO nymphs, and I’ve had occasional success with them. The WD40’s present a very narrow profile and seem to produce best when extremely tiny mayflies are visible in the air.

WD40

WD40

The final pattern that I tied in this BWO genre was the soft hackle emerger. This pattern caught my eye when I spotted it in Charlie’s Flybox, and I made a few two winters ago and then experimented with them successfully during the summer of 2012. Given this success I stocked up on more for 2013, and they became much more of a mainstay on my line. In fact, I began going to the soft hackle emerger before the RS2 in many situations, and I was not disappointed. After tying nine additional soft hackle emergers, I enter 2014 with 50 at my disposal. This is indicative of my confidence in this new addition to my arsenal.

Another View of the BWO Soft Hackle Emerger

Another View of the BWO Soft Hackle Emerger

Vail – 01/11/2014

Vail 01/11.2014 Photo Album

What would you get if you combined Vail ski area, 10 inches of fresh snow, blue skies and sunshine, and a Saturday? You’d get an extremely crowded mountain, but a great day of skiing nonetheless.

Jane and I reserved a condo in Frisco at the Mountainside complex for Friday and Saturday night, January 10 and 11 so we departed Denver at 6:30PM on Friday night expecting to avoid the traffic congestion on I70 on Saturday morning. Unfortunately it was snowing heavily from Georgetown all the way to Frisco resulting in stop and go driving from mile marker 220 through the Eisenhower Tunnel. We didn’t reach Silverthorne until 9PM when we stopped for a quick dinner at Chipotle, and we finally arrived at our condo by 9:30. Our unit was on the third floor so that required several trips with our belongings, and consequently we didn’t get to bed until 10:30.

Jane Under Lionshead Gondola

Jane Under Lionshead Gondola

The heavy snow was unfortunate for driving but well received by skiers. Because of the exhaustive travel on Friday night, Jane and I didn’t wake up until 7AM on Saturday morning, but when I checked the ski reports I discovered that Vail received 10 inches of new snow. We hustled to eat breakfast and make up for lost time, but the best we could do was leave Frisco by 8:30 and arrive at Vail by 9:15. By the time we waited in the line to enter the parking garage, put on our boots and ski clothes, hiked to the chairlift and rode to the top of Born Free lift it was between 9:30 and 10:00AM, and we could see that most of the powder below us was already chopped up. We’d largely missed out on a rare powder day at Vail in spite of lodging only 45 minutes away.

Lots of Snow

Lots of Snow

In spite of the missed opportunity we made the best of our day, and it was spectacular nonetheless. We found some powder caches on the front side and then worked our way across the mountain to Two Elks Lodge for lunch. We learned from several friendly skiers that Blue Sky was a zoo, so we stayed on the front side in the afternoon and had some outstanding runs on Blue Ox and Ouzo before concluding our day on Born Free. The high temperature climbed to 30 degrees and the sky was a perfect blue. Even after the powder was tracked out, we enjoyed soft packed fresh snow and gentle moguls.

Looking Strong on Ouzo

Looking Strong on Ouzo

One of the highlights of the day was getting acquainted with a nice family of four from Mexico City that joined us at our lunch table. The family consisted of a husband and wife with a 15 year old son and 13 year old daughter. Jane and I struck up a conversation with the kids while the parents were getting their food in the cafeteria, and we were very impressed with their mastery of English, and their poise when talking to strangers. I gave the mother my business card, and we hope to exchange contacts and stay in touch.

Breckenridge – 01/08/2014

Breckenridge 01/08/2014 Photo Album

The first day of skiing for each season is always a mixture of feelings for me. On the one hand it is reassuring that I am still able to slide down a hill on narrow boards and control my speed. There is something liberating about achieving relatively high speeds on the steep slopes of the Rocky Mountains without the aid of an engine or source of propulsion other than gravity. Of course the clean cold mountain air and the spectacular scenery are additional draws. However each year as I grow older I wonder if the sport of downhill skiing will finally stress my muscles and joints beyond tolerable levels.

December was quite busy with our trip to Argentina and then playing catch up with Christmas preparation and then the last week spent doing fun activities with my family. Once January 1 passed, however, my thoughts began to turn toward the ski slopes. The 2013-14 season in Colorado got off to an encouraging start with reasonable snowfall in the mountains, and the ski areas available to Jane and I on our Epic Colorado pass averaged snow depths of 35-40 inches; quite favorable accumulations for early January.

My son Dan was home for term break and did not return to Fuqua Business School until January 9, so Jane and I planned a ski day for Wednesday January 8. We debated between Vail and Breckenridge as our destination, but finally decided on Breck during our drive west on Interstate 70. The ski application on my phone indicated that Breckenridge received the most new snow in the past 24 hours, five inches, so that pointed toward Peak 8. In addition, Breckenridge represented a shorter drive and a new area, Peak 6, had opened and beckoned us with new terrain to explore.

It turned out to be a good decision as five inches of new snow greeted us, and we managed to glide over some untracked powder during the morning. Even after the fresh snow got tracked out, we discovered a nice soft packed base on all the peaks. Because it was midweek, we did not experience long lift lines, but one negative factor was the frigid temperatures and wind chill. The high temperature for the day probably never reached twenty degrees and the sky was mostly overcast with off and on periods of snow. In order to keep my toes warm I used two packs of toe warmers.

Jane and Dan at Top of Peak 10

Jane and Dan at Top of Peak 10

In spite of the cold temperatures it was a fun day as I broke in my quad muscles with several mogul runs. Dan branched off on some expert terrain several times while Jane and I stayed mostly on intermediate slopes with a handful of black diamonds to get our hearts pounding. Judging from the soreness of my quadriceps on Thursday, I certainly tested my muscles to the fullest, but I’m already looking forward to another day on the slopes of Colorado.

Salvation Nymph – 01/06/2014

Salvation Nymph 01/06/2014 Photo Album

When I posted my last report on the salvation nymph a year ago around this time, it was mainly an experimental fly. I’d caught a few fish on it, but there were other flies in my arsenal that spent more time on the end of my line. After another year of fly fishing I can report that the salvation nymph has improved its ranking among the various flies in my box. There were several occasions during the year when this fly came through in a big way, so I decided to replenish my supply for the coming season.

I counted 13 in my large storage box plus a few in my fleece pouch so I decided to tie an additional 19 to bring my inventory to 35 entering the new season. Upon my return from Argentina and after taking a break during the holiday season, I returned to my fly tying desk with the start of 2014. I finished tying my supply of beadhead hares ear nymphs and launched into salvation nymph production tying mode. I followed the steps outlined in a previous blog post and completed the nineteen according to my plan. Similar to the hares ear nymph I added several additional points where I applied head cement to hopefully prolong the life of the fly before the thread unravels.

Closer Top View

Closer Top View

Once I’d completed nineteen new flies I searched through the four or five canisters of unraveling and damaged flies on my desk and discovered four or five in need of repair. I refurbished these and brought my total stock to 40. Hopefully these will serve me during the coming year as I intend to use the salvation nymph even more frequently than in previous seasons. I love the look of this attractor nymph with numerous points of light reflection including ice dub, pearl flashabou, and flash back black.

Argentine Christmas Dinner – 12/25/2013

Argentine Christmas Dinner 12/25/2013 Photo Album

Jane and I certainly enjoyed the scenery and outdoor activities during our visit to Argentina, but one of the more lasting impressions was the food that delighted our palates. Of course we read about the Malbec wine and delicious steaks of this South American country, but we were surprised by the variety of other dishes that left a favorable impression on us besides the meat and wine.

As we spent hours waiting for flights on our return trip, we came up with the idea to have an Argentine Christmas dinner. Amy and her boyfriend Joe would be home for Christmas as well as Dan, and we felt it would be fun to share our new discoveries with our kids. The first step was developing a menu, and in no time we pulled one together.

For appetizers we planned paired figs and bite sized ham similar to the tasty toothpick connected treats that were served at Rio Manso Lodge. In addition we planned on some non-Argentine favorites such as pita bread with hummus and peanuts and crackers.

Since Amy is vegetarian we planned our first course to be empanadas, both vegetable and meat, followed by some stuffed pumpkin. The main dinner would then be a small asado with chicken and chorizo and grilled vegetables, and for dessert we envisioned coffee flan. There would also be chimichurri sauce for the meats since we loved the sauce prepared by the kitchen staff at the Rio Manso Lodge.

Now our plan was formulated, and we needed to execute. Several days before Christmas Jane and I made a trip to Lowe’s Mercado, a Mexican supermarket on Coflax Avenue within five miles of our house. We purchased chili powder, plantains, chorizo, empanada discs, sofrito, and fresh produce. In addition we visited King Soopers and bought some of the standard items that we use in our normal food preparation.

A late addition to our Christmas dinner was an ice globe as Jane spotted a kit while we were shopping at City Floral and couldn’t resist buying it. We had the necessary materials to make six ice globes, so we experimented with one a week before Christmas and discovered that success was not a foregone conclusion. We allowed the orb to freeze too long and ended up with a globe-shaped solid chunk of ice. We learned from this experience, however, and created a second successful globe several days before Christmas. All we had to do was prevent our novel Christmas decoration from melting, and we had a unique centerpiece for our Christmas dinner.

On Christmas Eve Jane worked on the flan and made eight cups and placed them in the refrigerator to chill. It was reassuring to have one of our menu items essentially completed before Christmas day. We also scheduled to make the empanada fillings, but the weather in Denver was so warm and balmy that we couldn’t resist doing fun activities outdoors, so we delayed Christmas dinner preparation until Christmas Day.

On Christmas morning we followed our normal routine and opened gifts and enjoyed breakfast burritos. Amazingly this lasted until 1:30 in the afternoon unlike Christmas when the kids were young when presents were ripped open in a matter of two hours or less. By 3PM there was no room for delay so we pulled out all the required ingredients and began food preparation in earnest.

Amy Begins Making Empanada Dough

Amy Begins Making Empanada Dough

Here is a rundown on our menu for Christmas 2013:

Our second ice globe was more successful than the first as we removed it from the freezer before it froze solid. The outer shell was a nice thick 1/2 inch wall, and we managed to keep it frozen for the day or two between creation and Christmas dinner. The hollow orb with the glowing candle in the center served as an extraordinary centerpiece on our Christmas dining room table.

Ice Globe Now on Dining Room Table

Ice Globe Now on Dining Room Table

Finished Shrimp Empanadas

Finished Shrimp Empanadas

 

Empanadas were a big hit and probably represented the most popular menu items. Amy and Dave began the project; but as the recipe moved along, Amy became the mainstay, and Dave gradually converted to grilling while Joe assumed empanada fill and seal duties. The team made eight black bean and plantain pockets using the frozen Goya dough purchased at the Mexican supermarket, but it quickly became apparent that there was not enough dough to finish the shrimp versions. Amy was the hero, however, as she whipped together a dough recipe that enabled eight shrimp empanadas to appear, and then she used up the remaining dough to create improvised empanadas using leftovers from breakfast. Dave had purchased ingredients for a third type of doughy treat that used tofu, a potato, pepper and onion, but he was unable to find the source recipe. At any rate all versions were consumed, and leftovers fueled the family for several additional breakfasts and lunches.

The stuffed pumpkin or squash was also tasty, but it was different from the menu item that Jane and Dave enjoyed during their last lunch at Rio Manso Lodge. The Christmas version involved scooping out the squash flesh and mixing with fresh onion and cilantro and then reintroducing the filling to the hollowed out squash bowl before baking. The version in Argentina had a mix of various vegetables in a thick relish that was placed in the pumpkin without scooping out the pumpkin flesh. As we ate the filling we combined it with the squash.

Stuffed Pumpkin

Stuffed Pumpkin

Dan fired up the charcoal grill and placed the Himalayan salt block along the edge and then gradually shifted it over the fire until it was sizzling hot. The first things to be placed on the grill were the grilled vegetables. Like our Argentine asado, we had zucchini, sweet potatoes, onions, and peppers, but we added beets and carrots. Unfortunately the beets and carrots were stored in our downstairs refrigerator which cannot be adjusted appropriately and freezes contents in the refrigerator side. We sliced the frozen beets and carrots and placed them on the salt block, and these items immediately thawed and then sizzled and crisped. We sequentially added the other vegetables and grilled them as well. The grilled vegetables were quite tasty although the beets absorbed a huge amount of salt due to their mushy state. Joe and Dan loved them although some of the family members felt they were too salty.

Grilled Vegetables

Grilled Vegetables

The next stage of the asado was to grill the steaks, chicken and chorizo. These items turned out to be quite good, but we overestimated our appetites and had to eat our Christmas dinner in two separate stages. By the time we ate two or three empanadas and a stuffed pumpkin on Christmas, we were too bloated to eat the main course so we decided to grill only the chorizo and save the other meats for a later meal. The chorizo turned out to be the least popular item on the menu. The small sausage links were extremely fatty with a thick casing. They flamed up immediately in the hot fire and turned an unappetizing black color. The casing was too thick to eat, so we peeled it off and ate the meat within which proved to be crumbly and quite salty. Between the beets and the chorizo we probably consumed our weekly quota of salt in one meal.

Chorizo Before Cooking

Chorizo Before Cooking

The last item on the menu was the coffee flan, and this was a big hit. Even though we didn’t have room for meat, we had plenty of room for the sweet coffee flavored flan that melted in one’s mouth. Jane’s flan was every bit as good as the dessert I enjoyed at Rio Manso.

Coffee Flan

Coffee Flan

As mentioned earlier we ate empanadas, stuffed pumpkin and flan and snacked on a small portion of grilled vegetables and then saved the rest as leftovers. On Thursday evening we were dinner guests at the home of some friends, so the first opportunity to resume our Argentine feast was Friday night. We fired up the grill again and cooked some additional vegetables and then seared the steaks and chicken. The second asado was very successful as we all enjoyed the second stage of our Argentine feast. For a first attempt at cooking new dishes, I think we fared quite well. Whether this becomes a Christmas tradition is still undetermined, but we now know not to prepare three meals when one will suffice.

Let the Christmas Dinner Begin

Let the Christmas Dinner Begin

 

 

Argentina Day 12 – 12/08/2013

Argentina Day 12 12/08/2013 Photo Album

Sunday was our travel day, and we expected it to be a long multi-day experience. Unfortunately we had no idea how challenging it would be to return the United States.

The original itinerary called for leaving Rio Manso Lodge by 1PM and arriving at the Bariloche airport by 3PM thus allowing two hours before our scheduled 5:15PM Aerolineas flight from Baricloche to Buenos Aires. Upon landing in Buenos Aires we had four hours to cross the city to Ezeiza International Airport, and then we were scheduled to depart at 11PM on an American Airlines flight to Dallas, TX where we switched planes and arrived in Denver, CO at 10AM on Monday morning.

The Girls on Departure Day

The Girls on Departure Day

When we awoke on Sunday morning we descended to the dining room for one final breakfast. After breakfast we gathered with the California guests for final goodbyes and photos as they had early afternoon flights out of Bariloche. Once the other guests departed Jane and I took a hike to the first waterfalls of the Rio Manso. Jane had visited waterfalls 2 and 3, but hadn’t made the short walk to the first falls, and I had been fishing; and therefore, had not seen any of the waterfall attractions. During our stay most of us had seen the huge Argentine rabbits romping about near the lodge, but for some reason Jane had not yet encountered any of these odd looking creatures. As we walked down the dirt road, a large rabbit bounded across the road, and Jane had her first glimpse. Later on our return hike an even bigger bunny galloped down the road ahead of us. The movement of the rabbit resembled a gallop much more than a hop due to the large hind legs.

Jane and Dave Say Goodbye to Patagonia

Jane and Dave Say Goodbye to Patagonia

At the end of the road we encountered a small dirt parking lot and a short trail that led to an overlook of the falls. The water crashed over some rocks and fell roughly 75 feet before creating a huge mass of spray and mist. A side channel of the river diverted to one side and re-entered the main river via a much smaller waterfall, and the angle of the sun on the mist of the large falls created a small rainbow. We snapped some photos and returned to the lodge for a tasty lunch of stuffed pumpkin and a dessert of crepes with vanilla yogurt. It was a fitting final meal to a week of delectable treats.

A Secondary Falls with a Rainbow in the Foreground

A Secondary Falls with a Rainbow in the Foreground

After lunch Jane and I said our goodbyes to the staff and jumped in the truck for the 1-2 hour trip to Bariloche. Roberto’s mother joined us, as she was receiving a ride to the home of her other son who lives in Bariloche. When we entered the town of Bariloche, we climbed the side of a hill until we found the brother’s house and dropped off Mom. From there Santiago, the driver, took us to the airport. We arrived in plenty of time and after checking our luggage settled back to wait for our flight. As soon as the entrance to the boarding area opened, we went through security and found the gate for our flight.

At our scheduled departure time a gate agent made an announcement over the public address system in Spanish, and Jane and I didn’t comprehend the content, but we noticed concerned expressions on the faces of the other waiting passengers. Some more time passed by until it was after our departure time, and finally another announcement blasted out of the overhead speakers. This time most of the passengers stood and returned to the lobby, so we finally decided to follow suit. Eventually we found some passengers who spoke English, and they told us that the flight was cancelled, and of course there was now a long massive line waiting at the end of the check in counter to get rebooked on flights to Buenos Aires by one Aerolineas agent.

The scene was rather chaotic and several tour guides pushed to the front and attempted to get their clients priority. Other Spanish speaking Argentinians crowded the counter and spoke with the agent in Spanish apparently attempting to use tactics to influence their priority. Eventually the agent used a megaphone to announce that travelers should relax as they would be called when it was their turn to obtain a new boarding pass for a later flight. Meanwhile Jane and I learned that we had to return to baggage claim to reclaim our luggage, and then we dragged it back up the stairs as there was a huge line waiting for the elevator. Waiting in line apparently is a national past-time in Argentina.

Through this process we met several folks from the U.S. who appeared to be equally bewildered with the flight cancellation process. More importantly there was a young lady from Argentina who spoke some English, and I was able to befriend her and gain some useful information. Apparently the passengers were getting rebooked in order of their original check in. In addition she informed me that the agent announced that we could get free beverages at the adjoining restaurant, and after another hour of waiting she actually sought me out to pass along an announcement that we could have food free of charge.

Finally after waiting for several hours, our name was called, and I went to the counter and obtained two boarding passes for an Aerolineas flight scheduled to depart at 10:30PM. We checked our bags again and went through the same gate entry and security process that we’d completed at 4:30. There was another LAN flight scheduled for 11PM, and many of the passengers from our original flight got on the LAN flight which boarded and departed before our 10:30 flight. As we waited we spotted a young boy wearing a Long Beach Island T-shirt so I struck up a conversation. As it turned out the young man had never been there, but their traveling companions were a father and son from Argentina who currently lived in Connecticut. As we waited, the father took us under his wing and helped us understand the announcements.

Finally at 11PM we boarded the plane and made the two hour flight to Buenos Aires and landed at approximately 1:30 AM. Somehow we found the Aerolineas information desk and asked about lodging for the night, and they directed us to the airport information service. A young man there who spoke English recommended a nearby hotel called Aeroparke and called ahead and reserved a room for us. We found a taxi and made the short trip to the hotel where we checked in, found our room and crashed knowing that we had missed our American Airlines flight and had another travel snafu to deal with in the morning.

Jane woke up before I did, and being in a distressed state, headed for the lobby with her iPad to determine how we could get home. She was unsuccessful in using Wi-Fi and Expedia, so she asked if the woman at the front desk could help, and the nice young lady complied. The female front desk employee used the hotel land line and dialed American Airlines for Jane, but when Jane spoke with the agent, she was told that we missed our flight and needed to purchase brand new tickets. American Airlines told Jane that we needed to contact Aerolineas for compensation.

Jane returned to the room and woke me up with this pleasant news, so I quickly got ready and joined her in the lobby. Once again I contacted Taylor and Diana for help while I had Wi-Fi access, and then because I was concerned about moving to the airport and giving up the ability to communicate, we contacted Verizon and purchased international voice, text and data for the December billing period. As it turned out there were restaurants and cafes at the airport with free Wi-Fi, but we weren’t taking any chances. We ate a light breakfast and paid our bill, and the hotel contacted a taxi to transport us to the international airport.

Once we arrived at Ezeiza we immediately headed to Aerolineas to obtain the “re-protection” that the American Airlines agent mentioned in the phone conversation with Jane. Of course the Aerolineas terminal was separate and distant from the other two terminals, so we had to push our heavy luggage along a long sidewalk, but finally we arrived at an information desk where we described our predicament. After a bit of waiting the front desk agent ushered us into a back room, and the woman there told us she was not authorized to provide compensation beyond paying for lodging or taxi costs resulting from our flight cancellation. Jane and I both reacted in frustration to this so she offered that we needed to go to Aerolineas headquarters in downtown Buenos Aires, the very location we had just left! She also provided us with a phone number to call.

We left the Aerolineas terminal 3 and trudged back to terminal 1 where American Airlines was located and walked to the end of the large terminal building where a single agent stood behind the ticket purchase counter. We remained calm and polite as we explained our situation and asked when we could depart from Buenos Aires on a rescheduled flight. The young lady began banging away at the keyboard and finally announced that the earliest we could leave was midnight on Monday, and there were no available seats from Dallas to Denver, so we would need to fly to Miami and then on to Denver. She then apologized as she told us that this would require a ten hour layover in Miami!

I then asked her what it would cost for this roundabout trip, and she once again typed some information and responded that it would be an additional $450 per person totaling $900. The breakdown was $200 per person penalty and $250 per person for the change in fare between when we originally purchased and now. By now we were frustrated with the entire travel experience and just wanted to return home, so we asked her to book us, but then asked if we could speak to her supervisor to appeal the penalty since it wasn’t our fault that Aerolineas cancelled our flight. The nice young agent replied that certainly we could speak to the supervisor, but she would not arrive at work until 4PM, and that was another 1.5 hours. Jane and I thanked her profusely for her assistance and found a small cafe where we ate lunch and killed time as we waited for 4PM to arrive. After lunch I attempted to dial the Aerolineas numbers provided, and after finally unscrambling the access code, country code and region code; I could not get anyone to answer the phone. We decided we’d try to deal with a refund when we returned to the U.S.

At 4PM we pushed our luggage back to the end of the terminal, and our new friend the agent was still there. We waited while she took care of some customers, and then she called her supervisor who apparently approved waiving the penalties without meeting us in person. We now paid the additional $500 for the fare change and received our tickets and then waited another 30 minutes until the check in agents arrived. A line began to form now so we positioned ourselves eighth and moved through the maze. While moving along a young Asian woman was behind us, and she had a Korean olympic logo on her luggage, so I began to converse with her. As it turns out she was a field hockey referee and coach who used to play for the Korean olympic team. Her English was fairly minimal but I did understand that she’d been to Boston in the U.S. and London, and it seemed she really loved London.

Finally it was our turn to move to the counter, and we checked our three heavy bags and received our boarding passes. Could we finally be getting close to returning to our home? We still had quite a bit of time to kill, so we strolled around the perimeter of the terminal and did some window shopping. Jane’s cell phone battery was getting low, and it was the device that we had used to purchase international service, so we searched for an outlet. Ezeiza offered far fewer outlets than most U.S. airports, but we managed to find an open socket where a vending machine was plugged into the wall near the entrance. Jane and I sat down on the floor to allow the phone to charge for 20 minutes or so, and as we were waiting, we looked up and discovered Marcos and Tomas. Marcos and Tomas were the father and son team that lived in Connecticut that helped us in Bariloche, and we were amazed to chance upon these new friends again.

We told them of our hardships, and then I asked Marcos what he did in the U.S. and discovered that he worked for Bank of America. We also chatted with Tomas for a bit while Marcos was on his mobile phone, and the young fellow was quite impressive with his English and his poise with strangers such as ourselves. Once Marcos got off the phone, we talked some more, and I mentioned that I was from southeastern Pennsylvania near Philadelphia, and Marcos replied that he and his family lived near Philly for three years while he obtained his PHD in economics from the University of Pennsylvania. I then informed him that I graduated from Wharton with an MBA, and then I asked him what his role was at Bank of America, and he replied that he was their corporate economist for Latin America. Marcos and Tomas needed to move on to catch their flight, and we planned to eat dinner, so I gave Marcos my Saddleback Design business card and asked him to send me an email with his address upon their return.

Once Jane’s phone was charged we went upstairs to check out the dining options and found a quiet spot in the corner where we rested and had a peaceful dinner. We still had some remaining pesos after paying for dinner, so we wandered over to a coffee shop and bought some alfajores to use up the local currency. Finally it was getting closer to the time of our flight, so we decided to go through security and find our gate. On our way to the gate we passed a large duty free shop so we found the gate location and then wandered through the shops for a half hour or so. The flight remained on time so we boarded the plane at 11:30PM and found our seats, but unlike the flight from Dallas to Buenos Aires, this flight to Miami was full, so there was no spreading out to sleep.

Once again we slept intermittently on the long ten hour flight to Miami and arrived there travel weary on Tuesday morning. It took an hour or two to pass through passport control and then customs, but eventually we found ourselves wandering through the Miami airport in search of our gate that would take us to Denver. There were so many Spanish speaking people in the Miami airport that I felt like I was still in Argentina. We had a small breakfast on the plane before landing, but both of us were in need of tea and coffee so we searched and found a coffee shop. After breakfast we returned to an empty gate waiting area and found an outlet on a cylindrical post and charged all our electronic equipment.

Our flight to Denver was at 6PM so we killed time for most of the afternoon by reading at the empty gate and having lunch at a Latin restaurant. After lunch we stopped and purchased some goodies to eat on the return flight. Fortunately everything went according to plan once we arrived in Miami, and we boarded our plane and made the four hour flight before eventually arriving in Denver by 8PM.

It was quite a trip. Originally we were scheduled to leave Bariloche at 5:15PM on Sunday and arrive home in Denver by 10AM on Monday morning. Instead we left Bariloche at 11PM on Sunday and arrived home in Denver by 10PM on Tuesday. A trip that was supposed to take 3/4 of a day morphed into a two day sojourn. We were extremely happy to arrive at our home in Denver, and we almost immediately jumped into our beds. We had a great time in Argentina, but our traveling travails departing and coming home will not be forgotten soon.

 

Lago Roca – 12/07/2013

Time: 9:30AM – 5:00PM

Location: Lago Roca

Fish Landed: 7

Lago Roca 12/07/2013 Photo Album

Fog Over Lago Hess on Saturday Morning

Fog Over Lago Hess on Saturday Morning

Saturday would be my last day of fishing in Argentina, at least in 2013. At dinner on Friday night Diego asked me if I’d be happy to return to Lago Roca with Todd, and I replied in the affirmative. Monte and Nikki planned to do the horseback fishing venture that Todd and Mary enjoyed on Thursday. I didn’t want to hold up Todd, so I woke up a bit earlier than normal, ate breakfast and emerged from the wader room ready to fish by 9AM. Todd was also ready to go, so we threw our rods and dry bags in the truck, and Santiago drove us the short distance of less than a mile to the beach along Roca where the small boat was moored.

Unusually Smooth Surface on Lago Roca on Saturday Morning

Unusually Smooth Surface on Lago Roca on Saturday Morning

Saturday was shaping up to be the warmest fishing day of the week, and it didn’t take long for me to remove my layers and get down to just my fishing shirt. The temperature probably peaked in the 70’s in the afternoon. Todd began in the front of the boat, and I took my place on the rear platform in front of the motor, and we agreed to swap places after lunch. Diego spotted a mayfly on the water before we began, so he took one of my parachute hoppers and clipped off the legs and suggested I cast it as a mayfly imitation. This is how we began along the grass bed right next to the boat ramp, but after ten minutes or so, my fly wasn’t producing so Diego switched it for a deer hair dragon fly.

Dave's First Fish on Saturday on a Deer Hair Dragonfly

Dave’s First Fish on Saturday on a Deer Hair Dragonfly

The three of us moved away from the boat area and drifted to the lower shallow end of Roca where there were numerous areas with tall clumps of grass rising above the water. I connected with the first fish, a nice 22 inch rainbow and then followed up with a 20 inch brook trout, but then I didn’t see any action for an hour or so. There was a period where quite a few fish were rising, but Todd and I were getting refusals so Diego experimented with a few different versions of the dragon fly imitations to no avail. Finally we left the shallow grassy area and moved to some new shoreline, and Diego converted us both to sinking lines with a small olive streamer, and using this approach I landed another fine brook trout and rainbow trout. These fish were the typical 20 inch strong and colorful fish that I was used to catching in the Rio Manso drainage.

Another Huge Brook Trout Later in the Morning

Another Huge Brook Trout Later in the Morning

I’d experienced a fine morning when we stopped for lunch at a spot where a small creek entered the lake; and while Diego set up, Todd and I fished the inlet area. I continued casting the beadhead olive streamer in the drop off on the left side of the current and landed a 20 inch brook trout and a 15 incher as I lifted the streamer just beyond the drop off. This fishing was similar to what I experienced on Friday, but after landing two fish, I was unable to entice further action. I was curious if I could repeat the success of the previous day with my articulated damsel fly, so I tied it on for a short while, and discovered it was not the hot fly on Saturday that it had been on Friday. I did see numerous dainty damsel flies and in fact more than I’d observed on Lago Fonck.

Olive Matuka Fly Yielded the Brook Trout

Olive Matuka Fly Yielded the Brook Trout

A Fat Brook Trout Landed Near Inlet to Lago Roca

A Fat Brook Trout Landed Near Inlet to Lago Roca

 

After lunch with the sun bright in a blue sky and the wind beginning to kick up, Diego decided that we would drift the weed beds. I remembered doing this briefly on Tuesday at the very end of the day when Jane and I were with Matias. Roca contained numerous weed beds, but we approached the largest one that stretched across the lake roughly 1/4 of the distance up from the launch area. From a distance the weed beds looked like wide brown ribbons in the clear aqua colored water. A dense cluster of long aquatic plants with wide leaves grew from the bottom of the lake to within six inches of the surface, and the fish seemed to congregate along the edges.

Todd was having some success with a Fat Albert foam fly with rubber legs, but Diego rigged up my four weight Orvis Access rod with a different foam attractor. Todd and I had switched our positions as planned after lunch so I was now in the bow of the small boat, and we began drifting over the weed beds. Diego positioned the boat upwind and beyond the part of the weed bed that extended furthest away from the shore and then allowed the boat to drift on a diagonal over the widest section. There were open spaces and troughs throughout the widest part of the vegetation. As the boat approached the weeds, Todd and I would throw 30-40 foot casts in front of the boat, and we were aided by a significant tail wind.

It didn’t take long before Todd began to experience some hot action on his Fat Albert, and he was having a great time fighting the hot fish with his five weight and pressuring them to keep free of the weed stalks. I meanwhile wasn’t seeing as many rises to my fly, but I did have my opportunities. Over the course of the afternoon we probably drifted over the weed bed area ten times; and each time that we’d finish, Diego would man the oars and row against the wind until we were once again above the weeds. As mentioned, I had my opportunities as I hooked but did not land five fish. One got off after being hooked for five seconds, so I didn’t feel too bad about that, but the others dove into the thick aquatic vegetation and wrapped the line around the subsurface vines.

The four weight just did not have the backbone to pressure these large fish and prevent them from entering the weeds, nor was it strong enough to horse them out once they made the dive. Toward the end of the weed fishing period, I decided to exchange the spool on my six weight from the sinking line to a floating line, and I began to cast a deer hair dragonfly on the heavier rod. I hooked a hard fighting fish on the bigger rod, but the increased leverage didn’t matter as another nice fish worked its way free of the fly in the weeds.

Finally in the late afternoon in the last 30 minutes before quitting I hooked and landed a 20 inch rainbow above the weeds. It was a fairly frustrating afternoon due to the lost fish, but I finally managed to overcome the vegetation and land a decent fish. It was now approaching 5PM, and Diego radioed the lodge so a pickup truck appeared, and we climbed on to shore, gathered our gear, and returned to the lodge.

Argentine Asado

Argentine Asado

The owner of the lodge, Roberto Pandolfi, had returned from a business trip, and all the guests joined him on Saturday night for an Argentine asado. There was malbec wine and way too much food as we ate salad and grilled vegetables and four types of meat. There were steaks, chicken, and huge fat Argentine sausages. Todd had landed a large brook trout that swallowed the fly to the point that the fish was surely going to die; so we took it back to the lodge, and it became a tasty part of the asado.

Gathered for Saturday Dinner

Gathered for Saturday Dinner

My inability to land some large fish in Roca was a bit frustrating, but it was still a fine ending to a great week at Rio Manso Lodge. I landed seven fish, with six being 20 inches or greater, and the weather was the nicest of the week. The asado and meeting Roberto were a nice way to cap off an excellent week of fishing.

Lago Fonck – 12/06/2013

Time: 10:00AM – 6:00PM

Location: Lago Fonck large and small, but mostly large

Fish Landed: 11

Lago Fonck 12/16/2013 Photo Album

On Friday morning I was excited to learn that I was returning to Lago Fonck with Matias on a beautiful sunny day with a high temperature in the upper 60’s and less wind than experienced on Monday on the same lakes. We got off to a later start than normal, but after the short rough drive, I was on the water and fishing by 10AM. I began fishing near the boat mooring area as Matias was convinced there were large brown trout in that area, but once again my casts proved futile so he fired up the motor, and we moved on to the southern shore of large Lago Fonck. The small lake is at the southern end of the two linked bodies of water, and we moved through a narrow connecting channel to the very bottom of large Lago Fonck.

The wind typically blows from north and west so that the waves crash in the reeds along the shoreline and deposit whatever food might be on the water in this area, and it was here that I landed my first trout on Monday. Unlike Monday, however, it was much warmer with less wind, and these conditions may explain why I observed many more dragonflies flitting about and occasionally touching the surface of the water. In fact as the air temperature warmed I noticed pairs of male and female dragonflies fluttering on the surface and creating the image of a huge spinning ball as their wings rapidly beat the air and water. This phenomenon continued for roughly a half hour, and during this time I experienced the most enjoyable action of the week.

Black Foam Fly That Matia Modified

Black Foam Fly That Matias Modified

Matias pulled one of the black foam flies that I purchased from Royal Gorge Anglers from my fly box and modified it by pulling off two of the four foam collars so that it floated very low in the water. I began casting this fly toward the weed bed and after allowing the fly to rest, I began to twitch it so that I was imitating the mating dragonflies. It didn’t take long before a fish bulged on my slowly moving fly, and I set the hook and fought and landed a 20″ brook trout. After growing up in Pennsylvania and catching tiny brook trout and then hooking similar stunted brookies in Colorado, I was amazed at the size and beauty of this fish. Also I was convinced that brook trout were poor fighters, but now I discovered that pound for pound this species of char didn’t need to take a back seat to rainbows or browns. A large brook trout fights every bit as hard if not harder than the other trout species.

A Second Photo of the 20" Brook Trout

A Second Photo of the 20″ Brook Trout

We quickly released the prize brookie, and I resumed casting and twitching the black foam creation. Shortly another nice fish swirled, and a jaw came down around the fly and another battle ensued that eventually led to a 20 inch rainbow landing in Matias’ net. The dragonfly hatch is what I came to experience, and I was getting a nice introduction to it on Friday morning. I was on fire now, and Matias and I both spotted an aggressive rise deeper in the reeds. Matias allowed the boat to drift a bit closer, and I began to cast deeper into the tall grass. The rise we heard had that deep hollow sound that resonates across the water and usually indicates a big fish with a big mouth.

After a half dozen casts or so, a large bulge appeared under my fly and I paused and then made a strong hook set. Unfortunately in my zeal to land the fish that could have been the best of the week, I repeated the error I made on the first day on small Fonck. After setting the hook I immediately began to strip line, and at that very moment the heavy fish turned in the opposite direction and it was game over. For a split second I felt the ponderous drag of a large fish, but then the line went llimp, and I reeled up a line devoid of a fly. Matias was certain that the fish was a huge brown trout, but we’ll never know for certain.

As quickly as the dragonfly mating began, it now ended as the wind picked up a bit and put a riffle on the surface. Mati fired up the motor, and we moved on to another stretch of shoreline with long grass blades rimming the shoreline, and I began spraying casts of a new modified black foam fly within inches of the grass. In this area I hooked up with another fine hard fighting fish and eventually guided a 22 inch rainbow into the net. Friday morning gave me a taste of how spectacular Patagonia lake fishing can be when the weather conditions and timing are right.

As lunch approached Mati once again turned on the engine and we quickly bucked the waves and fought the wind and pulled the boat on the beach at the main inlet at the north end of the lake. Just south of the boat and our lunch spot I could spot large fish cruising the shoreline looking for food. I assumed these fish were looking for dragonflies, but Mati pointed to a school of small bait fish and explained that they were the main quarry of these fish. He handed me the six weight rod with the sinking tip line and an olive streamer and told me to work it in the cove area while he set up lunch.

I began stripping the streamer with numerous pauses, lifts, and variable speed and succeeded in creating two follows, but the fish turned away and didn’t strike. After fifteen minutes of this, Mati motioned that lunch was ready, so I placed the rod in the boat and joined my guide for lunch. After lunch Matias suggested I return to the four weight, and he tied on a tan foam stonefly imitation with long barred rubber legs. I returned to the cove area where I spotted fish cruising the shoreline and flicked a few casts ahead of a sighted fish. I watched as the fish moved slowly toward my fly, but before it could get there another fish appeared and viciously attacked the stonefly. Another battle was on and I landed another 20 inch brook trout. I handed my camera to Matias and he recorded the last stages of the fight and then the release.

A Closeup of the Head and Fly

A Closeup of the Head and Fly

I returned to action and within a few more casts a 19 inch rainbow slashed at the fly, and I battled another hard fighting trout. Everything seemed to be falling in place on Lago Fonck, and I was now starting to understand Taylor’s enthusiasm for Rio Manso. The inlet on large Fonck was strange in that three or four channels entered the lake, but they were split apart by a fair amount of sand and gravel beach. It was almost like a small river delta, and I now traced the shoreline to a point and spotted two more trout lying in the shallows apparently waiting to ambush a meal. I made numerous casts in front of these sighted fish, but they didn’t appear to be looking up so I moved on around the point to the upper inlet.

Here a smaller flow of water flowed north, and there was a significant drop off where the current merged with the lake. I placed some casts on both sides of the main current and observed a couple refusals before pausing to analyze the situation. Clearly these fish were interested in eating, but my large foam attractor on the surface was not what they were looking for. Perhaps Matias’ orginal theory that they were chasing baitfish was more accurate. In addition I had seen quite a few damsel flies gliding above the lake in the warmth of the midday sun, so could they be chasing damsel fly nymphs? I didn’t have the large Royal Gorge Angler fly box with me, but I did have my fleece pocket in my front pack, so I opened it and grabbed one of the two damsel fly nymphs that I’d tied from the Charlie Craven book. These flies were light olive marabou in color with tiny dumbbell eyes, and they had an articulated body that made an enticing wiggle when being retrieved. I had never used these flies since tying a batch two winters ago, so I decided to give them a try.

Articulated Damsel Tied by Dave Was Very Productive on Lago Fonck

Articulated Damsel Tied by Dave Was Very Productive on Lago Fonck

I was using my Orvis Access four weight and a floating line, but decided to try the damsel nymph anyway since the fly was weighted. I cast the fly to the left of the main channel and began doing a slow hand twist retrieve, and as the fly approached the drop off a large shape darted from the depths and hammered the nymph. The fight was on and I battled a gorgeous 20″ brook trout with my four weight and called out to Matias who arrived and netted the beauty. This was probably the nicest brook trout I’d ever caught and Mati held it while I snapped a quick photo.

20" Brook Trout Hammered a Damsel Nymph Tied by Dave

20″ Brook Trout Hammered a Damsel Nymph Tied by Dave

I was now quite anxious to get the damsel back in the water to see if my fly was a fluke or whether it could produce more fish. I didn’t have to wait long as a shiny 20 inch rainbow with pink flanks charged the wiggling nymph, and once again I successfully battled a fine fish to the net. Matias released the rainbow and told me to keep working my fly, and sure enough another twenty inch brook trout hammered the articulated nymph as I began to lift at the drop off. The four weight bowed as the brookie made a deep dive, but I held tight and landed a third hefty fish on the marabou creation. Was this really happening? I wasn’t about to quit now so I tossed the weighted nymph to the right side of the current and once again a fish hammered the fly on the lift and began streaking away from shore. The line was blazing through my rod guides and my fingers as the fish continued its run, but unbeknownst to me there was a small kink in my fly line from lying coiled on the ground. When the kink hit my fingers, the brief disruption in the progress was enough to allow a break off, and the hot fish was free along with my highly valued damsel nymph.

I had one more damsel that I’d brought along to Argentina, so I knotted that to my tippet and resumed casting. Unfortunately I must have exhausted the pool of fish at the inlet, or the disruption of the water caused the fish to stop feeding. I couldn’t generate any more hits on my subsurface offering so I moved along the shoreline and back toward the point where I’d earlier spotted a fish. I made a prospecting cast in the tiny cove below the point, and as I twisted the fly back toward me, it was crushed by another chunky brook trout in the 20 inch range. I carefully removed the fly myself as Mati returned to prepare the boat for our departure after lunch.

Lago Fonck as Wind Kicks Up

Lago Fonck as Wind Kicks Up

Could this fly produce along the other inlet next to our lunch spot? I moved to that area and began prospecting the water where I’d observed numerous fish before lunch, but apparently the damsel fly had run its course, and now I was only beating the water with repeated unproductive casts. Matias returned and signaled that it was time to move on, so we climbed in the boat and fired up the engine and explored some new attractive shoreline areas. Matias removed the damsel nymph and split shot, and tied on a foam attractor for this work, but it was fruitless. The afternoon was beginning to fade so we now made our way to the south shoreline of the large lake where I’d landed two nice fish at the start of the day. Matias was convinced that there was a big brown in the reeds in this area, and he was determined to get it.

Once again Matias worked hard to maintain the position of the boat so that I could utilize the wind and throw long casts toward the grass. He kept the boat far enough away so that it would not spook fish, but close enough for me to make relatively accurate casts. I began covering the water at the point where the lake entered the channel that connected small Fonck to large Fonck, and after a few casts I experienced a refusal. I lifted my line off the water and allowed it to extend behind me, and then instantly rolled a cast back to the same spot where the refusal occurred. Wham! A fish smashed the fly, perhaps the same fish that just refused my previous cast, and I battled another fine brook trout to the net.

Matias now informed me of a Rio Manso tradition that I was not aware of. Apparently catching a brook trout, rainbow trout and brown trout in the same day is referred to as a grand slam. Typically in the U.S. a grand slam translates to four of something, but I was a guest in a new country so I didn’t debate the terminology. Mati went on to explain that a fisherman who accomplishes this feat needs to drink a beer afterward, or he or she will never enjoy another grand slam. Since I’d already landed ten beautiful fish on the day and suffered through two break offs, I began to cast with renewed focus with the grand slam goal foremost in my thoughts.

The boat slid to the left or east a bit, and I began to toss long casts to an indentation in the grass. A layer of grass ran from the point where I’d caught the brook trout toward the east for fifteen yards, and then there was a nice wide piece of water until another stretch of grass appeared in front of the land. It was this open space between the grasses that I now targeted, and after a few misfires and empty casts, a huge bulge appeared and engulfed my fly. Matias cheered me as I set the hook and embarked on a ferocious battle with a large fish. The fish made several deep dives while doing some head shaking and attempted to roll the line repeatedly. I was certain that this fish was a large brook trout or brown trout as it chose to fight its battle in the depths of the lake. The fish was testing the four weight Orvis to the maximum as it raced past the front of the boat and then charged in the opposite direction and made one final deep run under the boat.

In each instance I was able to recover line quickly and apply strong resistance until finally I could leverage the head of the fish toward the surface. Matias and I both gazed anxiously into the water as a huge head surfaced, and we recognized a deeply colored brown trout! I’d done it; a Rio Manso grand slam. It was the fourth brown in excess of 20 inches that I landed during the week, and it was the toughest fighter of the bunch. Matias was as proud of this fish as I was, and he insisted on snapping six or seven shots. The length of the Lago Fonck brown fell short of the 24 inch fish landed on Tuesday in Lago Roca, but the girth was clearly the greatest of any fish caught. The ratio of pounds to linear feet had to be high. In addition it was much more of a thrill to me to catch the large brown on a surface fly, and completing the grand slam certainly added to the satisfaction.

Mati Displays the Girth

Mati Displays the Girth

We released the brown, and I worked across the remaining grass strip, but the 21 incher would end up being the last fish of the day. What a day it was! I landed eleven trout, and the smallest was a 19 inch rainbow. All the other fish were between 20 and 22 inches. I selected one of my own flies without any guidance and locked into a hot pattern that produced four fish in the space of an hour plus one substantial break off. And finally I hooked and landed another beautiful brown trout to complete the Rio Manso grand slam. As I climbed into the back seat of the truck for the return to Rio Manso Lodge, I popped a Wartsteiner lager and soaked in the satisfaction of these accomplishments. I wasn’t about to jeopardize another grand slam.

Another Grin and Fin Shot with Dave

Another Grin and Fin Shot with Dave

 

 

Rio Manso – 12/05/2013

Time: 10:30AM – 5:00PM

Location: Rio Manso beat 9

Fish Landed: 13

Rio Manso 12/05/2013 Photo Album

Finally the weather warmed a bit, and Thursday would yield high temperatures in the upper 60’s allowing me to remove the three layers that I began with in the morning and fish with just my fishing shirt for most of the afternoon. Todd and Mary took a guided horseback ride to a mountain lake for the day, so Monte joined me in an inflatable raft as we drifted beat nine of the Rio Manso. Our guide for the day was Diego, the head guide for the lodge, and the most accomplished speaker of English among the staff. Diego is a fourth generation Argentinian but descended from English immigrants, and each generation has taught the succeeding generation English.

Diego informed Monte and me that we would be fishing beat nine on Thursday, so we threw our gear in the truck, and departed for one of the more distant stretches of Rio Manso. The trip took in excess of an hour and traversed mostly dirt roads. On a map the distance doesn’t look nearly as far, however, the roads form three sides of a rectangle as we traveled east and then south and then west to get to a location almost directly south of the lodge. Diego told me that the river flowed through one more beat before crossing the border into Chile and ending in the Pacific Ocean.

Near our final launch point we turned on a crude dirt road and passed some sparse campgrounds before stopping across from a small cabin. A man was outside the cabin, and Moncho and Diego exchanged some conversation, but the content escaped me due to my lack of understanding of Spanish. Moncho drove beyond the launch point and then expertly backed the trailer and raft around the turn and into the river.

Moncho and Diego Prepare the Raft for Another Day of Fishing

Moncho and Diego Prepare the Raft for Another Day of Fishing

Monte and I rigged two rods and as Diego and Moncho loaded the raft I spotted a loud substantial rise fifteen feet out from the bank and 15 feet below the raft so I decided to make a few casts. I tied on a chubby Chernobyl and made numerous drifts over the location of the rise and on around the tenth pass a fish rose and crushed the large foam attractor. The fight was on and twice the trout made strong downstream runs, so I allowed it to pull out line until finally it tired enough for me to gain line. Diego took a break from loading the raft and came down with his net and landed a gorgeous 21″ brown trout. What an exciting way to start our day of drifting the river, and for the third consecutive day I landed a brown over 20 inches.

A Nice Fat Brown

A Nice Fat Brown

We were now ready to begin our float so Monte and I jumped in the raft and Diego deployed the oars and maneuvered us into the main current. I elected to begin in the rear of the raft with the expectation of moving to the front in the afternoon, but I was experiencing enough success from the rear to maintain my position for the duration of the day.

The method of fishing was pretty much consistent throughout the day as I kept the chubby Chernobyl on my line and launched casts toward the bank attempting to place my fly as close to the vegetation as possible. In the morning I landed a couple more small brown trout below our starting point, but after that the catches became entirely rainbows.

A Gorgeous Side Channel We Wade Fished

A Gorgeous Side Channel We Wade Fished

Unlike the previous day we stopped and pulled the raft up on the rocks more frequently and wade fished attractive side channels and slack water areas. The length of the beat was probably shorter so these stops served the purpose of extending the time of the drift. I normally enjoy wade fishing more than drifting along and popping attractors from a boat, so I was in favor of the wade fishing interludes and truthfully would have liked to spend even more time focusing on the areas where we stopped. A large portion of my enjoyment of fly fishing is spending  time reading water, spotting fish, and observing the insects that allow me to choose flies that mimic what is present in the nearby environment.

During the course of the day we spotted numerous rises, but most appeared to be small rainbows. During one stop as I fished a small side channel, I spotted a refusal to the chubby Chernobyl so I decided to deviate from the guide’s recommendation and try some of my own flies. I first tried a size 14 caddis, then a light gray comparadun, and finally a parachute hopper, but none of my choices of personally tied flies caused the trout to rise again. I enjoyed the process of trying to solve the riddle in spite of my lack of success.

We stopped for another fine lunch shortly after this experience, and afterwards I returned to the chubby Chernobyl, and it was in the hour after lunch that a nice thirteen inch rainbow smashed the attractor dry as we were drifting over a riffle. This would prove to be the nicest fish of the day other than the large brown that I landed before we even began the drift.

Monte and Diego Fish the Bank While Dave Wade Fishes the Riffles

Monte and Diego Fish the Bank While Dave Wade Fishes the Riffles

During another stoppage around mid-afternoon while wading I decided to add a twenty incher as a dropper off the chubby Chernobyl. I kept it on my line as we returned to the boat, and the twenty incher proved its worth as it produced a small rainbow as the flies drifted along a nice run a few feet from the bank. This fish became my thirteenth and last fish of the day as we reached our end point at 5PM where a narrow pedestrian bridge crossed the river. Moncho was waiting, so Monte and I took down our rods, and the two staff members muscled the heavy raft up a very steep bank and then on to the flat trailer.

It was a fun day on Rio Manso as I landed the most fish of any day during the week in Argentina. Unfortunately my best fish came in the first hour and the other fish were mostly in the 8-11 inch range except for the 13 inch fish landed after lunch. I did enjoy casting dry flies most of the day, and that was a pleasant relief to my weary arm, back and shoulder. The warmth of the sun was pleasant and the late spring weather finally equaled my expectations. I also enjoyed the numerous breaks from drifting in the raft, and the opportunities to observe the water and try different flies and approaches.

The weather forecast was favorable for the remainder of the week, so I was anxious and optimistic for Friday and Saturday.

Rio Manso – 12/04/2013

Time: 9:30AM – 6:00PM

Location: Beat 3 ending at lodge after going through Lago Hess

Fish Landed: 6

Rio Manso – 12/04/2013 Photo Album

By now Jane and I had fallen into a nice Rio Manso Lodge routine. We typically woke up between seven and eight in the morning and went downstairs to the dining area where we were pampered with a delicious breakfast. Diana and Noy acted as servers in addition to their other duties. Diana managed all the customer facing aspects of the lodge experience including scheduling the drivers for shuttling fishermen and other guests to their activities for the day. There were only three trucks and ten guests, and trips to take guests to the airport and pick up food and supplies needed to be incorporated into the plan. In addition Diana managed the bar and served meals and acted as a general concierge for the guests including helping with travel plans.

Noy appeared to be Diana’s assistant and was also amazing. Somehow she seemed to be everywhere at once and also knew our preferences within a day of our stay. When Jane and I felt a need for something, Noy was always right there. She knew what drinks we preferred, what we ate for breakfast, and whether we took sugar in our tea or coffee. At the end of the week we both wanted Noy to return to Colorado with us. We were completely spoiled by her constant attention to our needs.

Breakfast consisted of small pastries, several large plates of fresh fruit, yogurt, granola, corn flakes, tea or coffee and, if desired, eggs and bacon. I never left the lodge hungry before my day of fishing.

After breakfast we split off to our various activities. Jane typically undertook numerous hikes with and without guides and in addition went white water rafting one day and also observed the cooks making Argentine specialties in the kitchen. I meanwhile gathered my gear and headed to the fishermen room where I climbed into my waders and wading boots. When I was ready, I exited the lodge, and my guide was always waiting to escort me to our assigned fishing destination for the day.

After our day of activities we returned to the lodge and showered and changed and descended to the great room where a roaring fire was normally in progress. Diana and Noy would serve us drinks if we desired, and the guests shared stories about their daily adventures in front of the fire. By 8PM large trays of appetizers appeared on the coffee table, and then at 10PM we were ushered into the dining room for dinner. After dinner some guests remained to socialize, or when it was a particularly tiring day, we would excuse ourselves and head back to our room for rest.

On Wednesday morning I stepped out of the fishermen room and discovered that I would be fishing with Niko on beat three of the Rio Manso a few miles up the road from the lodge. We would drift down the river and through Lago Hess and end near the bridge by the lodge. This would be my first outing with a guide other than Matias and also my first day on the river rather than on a lake. I was rather excited to have a flowing water fishing experience in Patagonia so I jumped in the truck, and Moncho served as our shuttle driver and took us to the launch point. We drove the truck and trailer down a short rough dirt lane, but we had to stop twenty yards short of the river because the shrubs and trees had overgrown the road.

Moncho and Niko Load the Inflatable Raft

Moncho and Niko Load the Inflatable Raft

Niko and Moncho pushed the inflatable raft off the trailer and then muscled it over the dirt and grass and then down a steep bank to the river. Niko readied the raft for our day of fishing while Moncho carried the remaining items from the truck to the watercraft. While this was going on I rigged my six weight with a sinking line and my four weight with a floating line.

Wednesday’s weather was unsettled similar to Monday with more cloud cover than Tuesday, and it actually drizzled for brief periods several times during the day. The ever present wind was also an issue, although floating the river seemed to offer more protection compared to the exposure of being on the surface of a wide open lake. Once we had the gear in the raft, and we were settled in our positions for the day, Niko expertly rowed across the main current and then used his strength to go upstream against the current to a nice wide riffle stretch with moderate depth.

From previous experience Niko knew that fish were attracted to small mayflies in this area, so he tied a parachute Adams to my tippet, and I began making nice drag free downstream drifts, and in a short amount of time, I landed a small rainbow trout. Once we drifted downstream from this area, Niko suggested that we switch to a larger attractor pattern, so I tied on a lime green trude for a bit, but that didn’t produce any action. Next Niko clipped off the trude and tied a large foam chubby Chernobyl to my line, and I prospected with this buoyant highly visible fly for most of the remainder of the morning. I landed two more small rainbows during the late morning float with one coming from a long riffle stretch just before lunch. The catch rate wasn’t great, but I was enjoying casting the light four weight rod and challenging myself to deliver the fly to tight spaces along the bank beneath overhanging brush and tree limbs. The river was absolutely crystal clear and when viewed from a distance appeared to be blue or aqua in color.

We pulled the raft up on the shore after the long riffle, and Niko spread out the typically splendid feast. After lunch I decided to experiment with a nymph dropper, so I tied a 20 incher below the large foam attractor, and in one nice section where the main current flowed near the bank bordering the road, I landed two rainbows on the trailing nymph. Both fish grabbed the trailer at the tail of the drift as the flies began to swing or lift.

The Raft Is Empty and Ready to Be Guided Through Rapids

The Raft Is Empty and Ready to Be Guided Through Rapids

Toward the middle of the afternoon we cautiously approached a difficult white water rapid, and Niko pulled the raft up on a rock in some slow moving water just before the drop off. We climbed out of the raft and inspected the downstream cascade, and then returned to the raft and moved all the contents on to the bank. When Niko was ready, he pushed the raft out into the current and then ran along the rocks and guided it through the roaring white water that plunged around a large midstream boulder. The raft bounced off the large exposed rock and slid toward the cliff that Niko was standing on, and then Niko moved forward and tugged the raft free of the cliff rock. This caused the inflated boat to spin back toward the middle and then gently drift out of the fast water, and Niko guided it up on to the beach below the narrow danger point. We portaged the contents of the boat in several trips and arranged everything the way it had been prior to the turbulence and continued on our way.

We Rode Through the Next White Water Section

We Rode Through the Next White Water Section

Just below the narrow chute we had just circumvented was another plunge with fast water and protruding rocks, but Niko navigated this skillfully while we remained in the raft. Roughly halfway between the whitewater stretch and Lago Hess we approached an area where the river created a still lagoon off the main channel. There were two indentations here with virtually no current, and the open areas were bordered by numerous fallen branches and logs that extended to the bottom of the deep pool. The water was so clear that I felt I’d be able to spot any trout and seeing none, I despaired of catching any fish.

Niko by this time had switched out my fly to a foam body Madam X, and he insisted that I cast into the first open area. I followed his instruction and dropped a cast in the first open space and allowed it to rest, but no fish were visible. Next we floated downstream a few feet so I was positioned to hit the second opening, and I made another cast so that the Madam X settled in the the opening but a few feet from the fallen debris on the far side of the river. Niko looked away for some reason, but as he did, I saw a large torpedo shape slowly come into view. My heart raced as the football calmly swam to the surface and sipped in the Madam X! Where did this gift from the fishing gods come from?

I set the hook and the big guy immediately began to thrash and dive. As mentioned earlier there were numerous branches and sticks that entered the river from the bank and extended to the bottom below the surface. The large fighter I was connected to made a beeline for the debris, and succeeded in wrapping my line around one of the branches. I momentarily despaired that I’d lost the fish, but Niko nudged the boat in closer to the hole so I could apply pressure from a different angle more directly above my opponent, and a miracle happened. I raised the line and it was free of the branch and the weighty trout was still attached and battling for freedom. I managed to pressure the fish from the side so that it was extracted from the still pocket containing sticks and branches, and guided it back out to the edge of the main river, and after a couple more brief dives, it was in the net. Now we could see that the fish was a hook jawed old brown, and Niko measured it to be 22″. I’d experienced a second brown trout thrill in Patagonia.

22" Brown from Rio Manso

22″ Brown from Rio Manso

We carefully released the second largest brown I’d caught in my life and continued the float and fairly quickly reached Lago Hess. By now the wind had kicked up in a major way, and Niko worked hard to position me to make some casts along the weeds near the spot where the Rio Manso entered Lago Hess, but unfortunately I was not rewarded. It was now approaching pick up time, and Niko needed to row the wind resistant raft across the lake and into the waves to get back to the exit point, so I reeled up my line and hunched into the wind and held my hat on my head. Niko was up to the challenge, and we turned the corner and entered a narrow slow moving channel. This water looked very attractive, and Niko had me prospect as we slowly moved through the channel to the take out point where the truck and trailer were waiting. In spite of my best efforts to tempt fish to the surface in the channel, it did not produce, and my fishing day was at an end.

Niko told me that toward the end of December the channel is one of the best places to fish dry flies in the evening as fish will rise to caddis and mayflies. Catching large resident lake fish on small dry flies sounds like a future experience to dream about. Overall it was another unseasonably cool day with slow action, but the 22″ brown certainly made up for a lot of fruitless casting. I have to admit that I was disappointed with the river fishing, and I wondered if the large fish remained in the lakes and left the rivers to their smaller relatives. There were still three more days to test the theory.